Sangiovese: The Soul of Tuscany

Sat, Nov 21

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CA$100.00Regular

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About

An evening dedicated to one of Italy's most iconic and expressive grapes.

Few varietals tell the story of a region quite like Sangiovese. Deeply rooted in Tuscany, it takes on remarkably different personalities depending on where it grows and how it is made.

We'll follow its journey from the rustic charm of traditional Tuscan wines to the elegance, complexity and ambition of world-class Super Tuscans. Along the way, we'll explore the influence of terroir, discovering how soil, climate, altitude and winemaking shape each expression of this remarkable grape.

We'll begin with a little Tuscan encounter of its own: a welcome pour of Vermentino, a vibrant white that offers a refreshing introduction to the region.

This is an intimate, private tasting designed to get to know Sangiovese beyond the label, exploring its character, diversity and place in Italian winemaking.

THE EVENING INCLUDES

- Six distinctive Italian wines, including a welcome glass of Vermentino

- A guided tasting journey through Sangiovese and its many expressions

- A curated charcuterie board

- Six bottles. One remarkable grape. A journey through Tuscany.

Dress Code
Business casual.

Arrival & Start Time
We have a firm 6:00 PM start. Please arrive a little early so everyone is settled and ready to begin on time.

Parking
Parking can be limited in Kensington. Please plan accordingly and allow some extra time to find a spot.

Speakers

The voices shaping the conversation

  • Jean-Sébastien Rioux PhD

    Sommelier & AuthorVine Styles

    Jean-Sébastien Rioux is a Canadian author, strategist, and wine enthusiast with more than 25 years of experience spanning government, industry, and academia. A passionate wine lover, J-S holds WSET Level 3 and French Wine Professional certifications and recently completed the WSET Level 4 Diploma. He has visited wineries across roughly a dozen countries, with a particular passion for French wines. He brings his expertise, curiosity, and love of wine to the table for an evening of discovery, conversation, and great bottles.

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